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Aaah. Ripe auslese riesling from the Mosel. Nothing like it. Perfect combination with a cream of bleu d’auvergne, sliced pear and grapes, and some roasted nuts.
Aaah. Ripe auslese riesling from the Mosel. Nothing like it. Perfect combination with a cream of bleu d’auvergne, sliced pear and grapes, and some roasted nuts.