From a mag-Asphalt, tar and menthol on the nose. Focused and concentrated black cherry, roasted herbs and currant. I get secondary notes of tobacco and coffee grounds. Tannins still in play, giving lift and push. Finish is soft and supple, roses and stewed meats all day. Drink now.
From a mag-Asphalt, tar and menthol on the nose. Focused and concentrated black cherry, roasted herbs and currant. I get secondary notes of tobacco and coffee grounds. Tannins still in play, giving lift and push. Finish is soft and supple, roses and stewed meats all day. Drink now.
Aug 19th, 2017