Seghesio Family Vineyards

Pagani Sonoma Valley Zinfandel

8.919 ratings
-no pro ratings
Sonoma Valley, Sonoma County, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Nina Chen

2015 Pagani Zinfindel great with food (ate with pasta) and full bodied.

2015 Pagani Zinfindel great with food (ate with pasta) and full bodied.

Nov 21st, 2018
Christina Mnatzaganian

Heritage Growers Series ~ a step up from their basic zin. We paired it with a garlicky pork tenderloin and rice with dates and currants. Soooo good! Initially a bit bold but smoothes out on the palette.

Heritage Growers Series ~ a step up from their basic zin. We paired it with a garlicky pork tenderloin and rice with dates and currants. Soooo good! Initially a bit bold but smoothes out on the palette.

May 29th, 2018
Tanner Cordell

Approachable and smooth

Approachable and smooth

Feb 20th, 2018
Allison Johnson

Great wine for everyday.

Great wine for everyday.

Jan 24th, 2018
Redneck Wine Review

Spicy, it makes my eyes burn when I smell it too much, but I like it.

Spicy, it makes my eyes burn when I smell it too much, but I like it.

Aug 5th, 2017
Lea stroud

With dinner at Prego in Rice Village; jam min'!

With dinner at Prego in Rice Village; jam min'!

Jun 14th, 2017
Nate

A nice Zinfandel. It starts out wonderful and big but it does not finish strong. I would agree with Rebecca.

A nice Zinfandel. It starts out wonderful and big but it does not finish strong. I would agree with Rebecca.

Mar 28th, 2017
Pite Mou

Pite had this 4 years ago

Pite had this 4 years ago

May 23rd, 2021
Preet Atwal

Preet had this 7 years ago

Preet had this 7 years ago

Nov 25th, 2017
Paresh Patel

Paresh had this 7 years ago

Paresh had this 7 years ago

Oct 25th, 2017