Sparkman Cellars

Pearl Sauvignon Blanc

8.53 ratings
-no pro ratings
Columbia Valley, Oregon/Washington, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Priscilla Peralta

Will give it another try, maybe I did not appreciate it sufficiently

Will give it another try, maybe I did not appreciate it sufficiently

Apr 25th, 2014
Jen Masar

Jen had this 10 years ago

Jen had this 10 years ago

Aug 15th, 2015
Andrew Lisi

Andrew had this 11 years ago

Andrew had this 11 years ago

Apr 14th, 2014