Spier
Vintage Selection Stellenbosch Pinotage
Stellenbosch, Coastal Region, Western Cape, South Africa
I'll be honest, I'm rating this a 9.2 based on the QPR (quality-to-price ratio) mostly because this is such a freaking delicious wine for sub-$20. I've always loved Pinotage, but when you can find one this good at such a great price, it's something special. Dense, rich black fruits dominate (think blackberry compote) with sweet oak overtones and a touch of forest floor-like earthiness. Textured and velvety smooth, this is a knockout. Pinotage- you win.
I'll be honest, I'm rating this a 9.2 based on the QPR (quality-to-price ratio) mostly because this is such a freaking delicious wine for sub-$20. I've always loved Pinotage, but when you can find one this good at such a great price, it's something special. Dense, rich black fruits dominate (think blackberry compote) with sweet oak overtones and a touch of forest floor-like earthiness. Textured and velvety smooth, this is a knockout. Pinotage- you win.
Dec 9th, 2016Luke hates this even though it was $14. (With $2 off!)
Luke hates this even though it was $14. (With $2 off!)
Feb 2nd, 2017Update!! Leaves you feeling extremely hung over with a wretched headache!
Very nice pinotage for a very decent price. Comparable to Beyerskloof.
Update!! Leaves you feeling extremely hung over with a wretched headache!
Very nice pinotage for a very decent price. Comparable to Beyerskloof.
Could agree with others as an everyday wine; although do know that it’s much more earthy and full bodied than its Pinot Noir parent. This wine has an excellent deep red color with a nose that’s a bit closed. Even after 2 hours open, faint hints of banana and rust appear. Upon open and first taste—and later confirmed—this wine is fairly one dimensional without a noticeable mid-palette. The dark fruit hits and dissipates with only a right-hook smashing your mouth with its long dry finish. Overall I’m neutral; this is a decent wine that will complement rich, mouth-watering foods.
Could agree with others as an everyday wine; although do know that it’s much more earthy and full bodied than its Pinot Noir parent. This wine has an excellent deep red color with a nose that’s a bit closed. Even after 2 hours open, faint hints of banana and rust appear. Upon open and first taste—and later confirmed—this wine is fairly one dimensional without a noticeable mid-palette. The dark fruit hits and dissipates with only a right-hook smashing your mouth with its long dry finish. Overall I’m neutral; this is a decent wine that will complement rich, mouth-watering foods.
Aug 3rd, 2015
