Spring Mountain Vineyard

Estate Bottled Napa Valley Cabernet Sauvignon

9.2100 ratings
9.216 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Jeff Griffin

Exceptionally balanced. Cherries are intense!

Exceptionally balanced. Cherries are intense!

1 person found it helpfulSep 30th, 2018
Eric Casias

Beautiful

Beautiful

1 person found it helpfulOct 27th, 2017
Brett Hamilton

Brett had this 8 years ago

Brett had this 8 years ago

1 person found it helpfulJul 5th, 2016
Brett Pinkin

In magnum - bigger is better!

In magnum - bigger is better!

1 person found it helpfulOct 17th, 2015
Steven Mirassou

Winemaker/Owner Lineage

9.0

Lovely example of mountain fruit. Great tasting experience

Lovely example of mountain fruit. Great tasting experience

Jul 17th, 2014
John Wight

Sommelier/Wine Director Luce Restaurant

8.2

Nice when opened, rounded out a bit , did not improve immensely. (In 375ml)

Nice when opened, rounded out a bit , did not improve immensely. (In 375ml)

Dec 14th, 2013
Paul Mabray

Founder VinTank

10

Fantastic Spring Mountain Cabernet.

Fantastic Spring Mountain Cabernet.

May 8th, 2013
Jean-Philip Journeault

2008

Apr 25th, 2020
Andy Hall

Solid Spring Mtn juice.

Solid Spring Mtn juice.

Apr 9th, 2020
Andreas Frei

Lockdown Sunday night. Rösti, Sausages (vegetarian), sourdough bread and cab sauv. Strange times, but there is always a reason to celebrate health and loved ones. Aromas of cherry, raspberry and chocolates with spices. Cinnamon, pepper and vanilla. Full body and silky tannins with an extended finish. Stay safe.

Lockdown Sunday night. Rösti, Sausages (vegetarian), sourdough bread and cab sauv. Strange times, but there is always a reason to celebrate health and loved ones. Aromas of cherry, raspberry and chocolates with spices. Cinnamon, pepper and vanilla. Full body and silky tannins with an extended finish. Stay safe.

Apr 5th, 2020