Tayerle

Central Coast Pinot Noir

9.22 ratings
-no pro ratings
Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Karine Sully

Karine had this 10 years ago

Karine had this 10 years ago

Oct 11th, 2014
Karen Lu

Karen had this 10 years ago

Karen had this 10 years ago

Jul 19th, 2014