Taz

Fiddlestix Pinot Noir

8.92 ratings
8.91 pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Levi London

Very good bottle. Good representation of the style of CA Pinot that I like: Fruit forward but not jammy. Appropriate concentration and restraint.

Very good bottle. Good representation of the style of CA Pinot that I like: Fruit forward but not jammy. Appropriate concentration and restraint.

Jun 7th, 2014
Chris Morgan

Sommelier The Oceanaire Seafood Room

8.9

Chris had this 10 years ago

Chris had this 10 years ago

Oct 2nd, 2015