Taz

Fiddlestix Pinot Noir

8.92 ratings
8.91 pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Levi London

Very good bottle. Good representation of the style of CA Pinot that I like: Fruit forward but not jammy. Appropriate concentration and restraint.

Very good bottle. Good representation of the style of CA Pinot that I like: Fruit forward but not jammy. Appropriate concentration and restraint.

Jun 7th, 2014
Chris Morgan

Sommelier The Oceanaire Seafood Room

8.9

Chris had this 9 years ago

Chris had this 9 years ago

Oct 2nd, 2015