Te Mata Estate

Estate Vineyards Chardonnay

9.06 ratings
8.92 pro ratings
Hawkes Bay, North Island, New Zealand
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Stuart Robinson

Clean: stonefruit, citrus; touch of b/f evident; spice and citrus to awaken senses.

Clean: stonefruit, citrus; touch of b/f evident; spice and citrus to awaken senses.

1 person found it helpfulFeb 18th, 2015
Denis Roudenko

15.5/20 (88/100)

#EnotriaNZ

15.5/20 (88/100)

#EnotriaNZ

Aug 5th, 2015
Eliza Moore

From Bazaar restaurant at QT Hotel

From Bazaar restaurant at QT Hotel

Oct 17th, 2014
Rassadkin Alexander

Rassadkin had this 8 years ago

Rassadkin had this 8 years ago

Aug 11th, 2016
Takeshi Kawamura

Takeshi had this 9 years ago

Takeshi had this 9 years ago

Mar 13th, 2015
Jon Peppiatt

Jon had this 10 years ago

Jon had this 10 years ago

Jul 15th, 2014