Tendril Wine Cellars

Saffron Fields Vineyard Pinot Noir

9.45 ratings
9.71 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
J Chechik

Wonderful, elegant Pinot. What a great, clean style! Had it w/ a lightly spiced ahi tuna/slaw salad. Just terrific & opened-up tremendously by the 2nd glass.

Wonderful, elegant Pinot. What a great, clean style! Had it w/ a lightly spiced ahi tuna/slaw salad. Just terrific & opened-up tremendously by the 2nd glass.

Dec 6th, 2020
Gilles de Chambure

Master Sommelier & Educator

9.7

Gilles had this 4 years ago

Gilles had this 4 years ago

Jun 16th, 2020
Juan Bissone

Juan had this 4 years ago

Juan had this 4 years ago

Oct 12th, 2020
Anthony Auger

Anthony had this 7 years ago

Anthony had this 7 years ago

Aug 6th, 2017