Terre del Barolo

Le Terre Nebbiolo d'Alba

8.912 ratings

9.11 pro ratings

Alba, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

8.8

Thin and dry but pairs nicely with Italian food. Tannic and more of a burnt orange, cognac color than dark maroon or purple. Hints of oak, strawberry and possibly oranges

Thin and dry but pairs nicely with Italian food. Tannic and more of a burnt orange, cognac color than dark maroon or purple. Hints of oak, strawberry and possibly oranges

Sep 2nd, 2015

Robert Gaviglio

8.5

Stew Leonard recommendation

Stew Leonard recommendation

Jan 10th, 2015

8.7

Nice, dry good food wine

Nice, dry good food wine

Nov 1st, 2014

8.3

Good could be more bodied.

Good could be more bodied.

Oct 18th, 2014

8.6

Gift from Molly

Gift from Molly

May 1st, 2014

There are better Barolo. For 2009 vintage I expected more body.

There are better Barolo. For 2009 vintage I expected more body.

Nov 1st, 2014

9.1

Nick had this 9 years ago

Nick had this 9 years ago

Jan 20th, 2016

8.7

Jun had this 10 years ago

Jun had this 10 years ago

May 4th, 2015

9.6

Lauren had this 10 years ago

Lauren had this 10 years ago

Jan 28th, 2015

10

Justin had this 10 years ago

Justin had this 10 years ago

Oct 26th, 2014