Testarossa

Brosseau Vineyard Pinot Noir

9.03 ratings
-no pro ratings
Chalone, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Frank Pereyra

Frank had this 11 years ago

Frank had this 11 years ago

Jan 1st, 2014
Shinji Sato

Shinji had this 11 years ago

Shinji had this 11 years ago

Aug 9th, 2013
Darryl Tjaden

Darryl had this 12 years ago

Darryl had this 12 years ago

Nov 5th, 2012