John Jaye

9.2

Full bodied, spicy, and a bit earthy. Excellent — 8 days ago

Michael Walker

9.9

Another excellent Testarossa Pinot….this one on the nose was as fruity as expected but on the palate more refined, slightly earthy even, probably the age….agree that the Testarossas bring darker tones that distinguishes them from other good Pinots…perfect with pan seared duck breast, befitting the season — 2 years ago

Eric Urbani

9.4

Five single-vineyard CA Pinots vs 5 Burgs: Gevrey-Chambertin, Vosne-Romanee + three 1er Crus Beaunes. All 2005s. Rob Jensen, owner, and Sue Ryan, lead wine educator at Testarossa joined our group for the tasting. Our #3 — 3 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

A little over-Oaked but nice. — 3 months ago

Neil Valenzuela

8.9

Deep ruby color. Earthy tones to this SLH Pinot. Cherry, raspberry notes. Made for the Plumed Horse in Saratoga, CA. — a year ago

Nicola Morvillo

9.1

On 20-11-21 La Versa Testarossa 2003 degorgiato iv trimestre 2011 — 3 years ago

Eric Urbani

9.5

Five single-vineyard CA Pinots vs 5 Burgs: Gevrey-Chambertin, Vosne-Romanee + three 1er Crus Beaunes. All 2005s. Rob Jensen, owner, and Sue Ryan, lead wine educator at Testarossa joined our group for the tasting. My fave of the night! — 3 years ago

eric juback

8.9

Decent bottle with wonderfully warm and inviting atmosphere. Bold taste that stands separate from the labels more well known offerings of pinot noirs and chardonnays. — a year ago

V J

9.1

Vintage 2018, drank Thanksgiving 11-25-21 — 3 years ago

Micaela N

9.0

Delicious! — 3 years ago