Texturé

North Coast Pinot Noir

9.34 ratings
-no pro ratings
North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Charles Hudson

One of my hardest wines to grade. I opened this really early. It really improved with time. After an hour, it lost its heavy Anderson Valley nose and softened a bit. Curious to see how it ages over time. Good now, maybe better later.

One of my hardest wines to grade. I opened this really early. It really improved with time. After an hour, it lost its heavy Anderson Valley nose and softened a bit. Curious to see how it ages over time. Good now, maybe better later.

Jul 23rd, 2016
William Schimmel

Did well but didn't quite place among Single blind Pinot tasting of 6 wines. Mistaken for Kosta Browne by a few guests. Young wine but strong that improved beyond the 120 minute decant.

Did well but didn't quite place among Single blind Pinot tasting of 6 wines. Mistaken for Kosta Browne by a few guests. Young wine but strong that improved beyond the 120 minute decant.

Dec 10th, 2015
Shefali Upton

Shefali had this 6 years ago

Shefali had this 6 years ago

Feb 11th, 2019
Sherri Corker

Sherri had this 8 years ago

Sherri had this 8 years ago

Jul 6th, 2016
Josh Weinstein

Josh had this 9 years ago

Josh had this 9 years ago

Feb 14th, 2016