The Eyrie Vineyards

Estate Grown Willamette Valley Pinot Noir

9.36 ratings

9.22 pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Garrett Pierce

Sales Kermit Lynch Wine Merchant

9.4

Blind, I though it was from Beaune area. Arguably the best domestic Pinot I've had.

Aug 16th, 2013

John Kemper

9.5

An outstanding value, the bright clear ruby '08 Eyrie Vineyards Pinot Noir 'Estate Grown' has a sexy bouquet of cherry, raspberry and cinnamon spice. Rhubarb-raspberry pie flavors (my fave) began at mid-palate and expanded in complexity as it opened. Nice acidic cling on the finish.

Sep 20th, 2013