Celebrating start of Pat leave. Bought this at the winery at the launch event of this wine finished in Pike Creek barrels and associated whisky finished in cab sauv.
Needed a couple hours to open up. Very tasty fruit, cherries, a little green pepper, black pepper, cocoa. the whisky barrel was subtle back at launch time and even more subtle now.
Still a nice CS.
Celebrating start of Pat leave. Bought this at the winery at the launch event of this wine finished in Pike Creek barrels and associated whisky finished in cab sauv.
Needed a couple hours to open up. Very tasty fruit, cherries, a little green pepper, black pepper, cocoa. the whisky barrel was subtle back at launch time and even more subtle now.
Still a nice CS.
Feb 27th, 2026
Niagara Peninsula, Ontario, Canada
