The Four Graces

Willamette Valley Pinot Gris

8.95 ratings
9.02 pro ratings
Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Michael Chelus

Apple, pithy lemon, white peach, hay, limestone and hints of dried apricot. Great acidity and balance.

Apple, pithy lemon, white peach, hay, limestone and hints of dried apricot. Great acidity and balance.

Jan 23rd, 2018
William Paley

that didn’t last long....empty glasses and full recycle bins....

that didn’t last long....empty glasses and full recycle bins....

Mar 10th, 2019
Michael Malizia

2 bottles.

2 bottles.

Feb 6th, 2018
Matt Sterr

Matt had this 7 years ago

Matt had this 7 years ago

Apr 9th, 2018
David Jeffrey Gray

David had this 7 years ago

David had this 7 years ago

Mar 2nd, 2018
Devan Lane

Devan had this 7 years ago

Devan had this 7 years ago

Feb 8th, 2018