Enjoying wine and food at http://nittanyepicurean.blogspot.com
Apple, lemon, cherry, raspberry and dried apricot. Good acidity and balance. — 3 days ago
Cherry, cranberry, currant, flint, raspberry, pomegranate and oak. Medium-bodied and soft tannins. — 6 days ago
Grapefruit, lemon, Granny Smith apple, peach, honeydew melon and mango. Electric acidity and bright minerality. — a day ago
Cherry, strawberry, watermelon, peach and lemon. Great acidity and minerality. — 3 days ago
Apple, lemon, peach, lime zest, vanilla and hints of macadamia nut. Great acidity and minerality. — 10 days ago
Cherry, cranberry, currant, blackberry, pomegranate and oak. Light-bodied and soft tannins. — 2 days ago
Cherry, raspberry, vanilla, currant, blackberry and oak. Medium-bodied and velvety tannins. — 3 days ago
Black cherry, vanilla, raspberry, blackberry, currant and oak. Full-bodied and soft tannins. — 8 days ago
Cherry, raspberry, pomegranate, blackberry and oak. Full-bodied and soft tannins. — 21 days ago
Michael Chelus

Black cherry, raspberry, cranberry, blackberry, currant, vanilla and oak. Light-bodied and soft tannins. — 7 hours ago