
Enjoying wine and food at http://nittanyepicurean.blogspot.com
Apple, lemon curd, honey, dried apricot, almond and oak. Great acidity and balance. — 11 days ago
Cherry, raspberry, vanilla, blackberry, currant and oak. Medium-bodied and velvety tannins. — 24 days ago
Apple, lemon, apricot, melon and slate. Good acidity and balance. — 4 days ago
Black cherry, raspberry preserves, eucalyptus, vanilla, cassis and oak. Full-bodied and soft tannins. — 10 days ago
Apple, lemon, dried apricot and lime zest. Great acidity and balance. — 18 days ago
Cherry, cranberry, currant, flint, blackberry, vanilla and oak. Light-bodied and soft tannins. — a month ago
Cherry, raspberry, currant, blackberry and mossy earth. Light-bodied and soft tannins. — 7 days ago
Cherry, raspberry, currant, cranberry and pomegranate. Light-bodied and moderate tannins. — 12 days ago
Black cherry, raspberry preserves, cola, eucalyptus and oak. Full-bodied and soft tannins. — a month ago
Michael Chelus

Cherry, cranberry, raspberry, currant and pomegranate. Medium-bodied and soft tannins. — 2 days ago