Michael Chelus

9.2

Black cherry, raspberry, vanilla, mossy earth, blackberry and oak. Medium-bodied and soft tannins. — 9 days ago

Michael Chelus

9.2

Apple, lemon curd, honey, brioche and oak. Great acidity and balance. — 25 days ago

Michael Chelus

8.8

Apple, lemon, apricot, honey and honeydew melon. Good acidity and balance. — a month ago

Michael Chelus

9.1

Cherry, raspberry, blackberry, currant, cranberry and oak. Light-bodied and soft tannins. — 13 days ago

Michael Chelus

8.9

Cherry, raspberry preserves, currant, blackberry and oak. Medium-bodied and soft tannins. — 21 days ago

Michael Chelus

9.0

Cherry, raspberry preserves, blackberry, currant, vanilla and oak. Full-bodied and moderate tannins.
— a month ago

Michael Chelus

8.6

Apple, honey, butterscotch, citron and melon. Good acidity and balance. — 15 days ago

Michael Chelus

9.0

Apple, lychee, lemon, peach and melon. Bright acidity and good minerality. — 18 days ago

Michael Chelus

9.2

Black cherry, blackberry, raspberry, vanilla and oak. Medium-bodied and soft tannins. — a month ago

Michael Chelus

9.0

Apple, lemon curd, peach, melon and slate. Racy acidity and bold minerality. — a month ago