The Hess Collection

California PInot Gris

8.813 ratings
-no pro ratings
California, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Carolyn Herlihy

Quarantine Day 20-22

Tropical notes of citrus and pineapple. Light balance. Medium acidity. Better on second/third day after opening!

Quarantine Day 20-22

Tropical notes of citrus and pineapple. Light balance. Medium acidity. Better on second/third day after opening!

1 person found it helpfulApr 6th, 2020
Amanda Wadeson

Not bad!

Not bad!

Aug 28th, 2021
Steve Goore

Light straw and full of tropical fruit (maybe even a touch more sweetness than your typical PG). Great buy at TJs

Light straw and full of tropical fruit (maybe even a touch more sweetness than your typical PG). Great buy at TJs

May 20th, 2020
Dorothy Cruz Pang

Totally refreshing and perfect for a summer/warm spring day. Floral and fruity.

Totally refreshing and perfect for a summer/warm spring day. Floral and fruity.

Apr 23rd, 2020
Taylor Ost

Enjoyable and very refreshing.

Enjoyable and very refreshing.

Apr 21st, 2020
Eileen Arnold-Ley

Great floral scent and taste. I like white wines on the sweeter side. This is sweet without being too sweet. Great bouquet and a smooth finish.

Great floral scent and taste. I like white wines on the sweeter side. This is sweet without being too sweet. Great bouquet and a smooth finish.

Jan 22nd, 2020
James Mosman

James had this 4 years ago

James had this 4 years ago

Sep 5th, 2020
Allison Kohl

Allison had this 4 years ago

Allison had this 4 years ago

Mar 9th, 2020
Peter Lamar

Peter had this 4 years ago

Peter had this 4 years ago

Nov 29th, 2019
Jonathan Ponader

Jonathan had this 5 years ago

Jonathan had this 5 years ago

Nov 15th, 2019