Theo Schmitz-Schwaab

Ürziger Würzgarten Spätlese Riesling

9.218 ratings
9.39 pro ratings
Mosel, Germany
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Tom Kobylarz

Almost Trocken if you ask me, less petrol in the nose but it is there along with pineapple, wet granite, burnt orange peel, licorice and tamarind. #1994

Almost Trocken if you ask me, less petrol in the nose but it is there along with pineapple, wet granite, burnt orange peel, licorice and tamarind. #1994

Aug 2nd, 2014
Wynne Peterson-nedry

a-MAZ-ing. #summerofriesling hell yes!!

a-MAZ-ing. #summerofriesling hell yes!!

Jul 4th, 2014
Alder Yarrow

Wine Blogger Vinography

9.4

Dollar for dollar, the best money I spend on wine is stuff like this.

Dollar for dollar, the best money I spend on wine is stuff like this.

Mar 11th, 2014
Alder Yarrow

Wine Blogger Vinography

9.4

Killer. Does not taste 20 years old.

Killer. Does not taste 20 years old.

Dec 29th, 2013
Nathan Adams

Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi

9.2

Just fantastic...

Just fantastic...

Sep 23rd, 2013
Alder Yarrow

Wine Blogger Vinography

8.8

Nothing like older Riesling and Shanghainese food.

Nothing like older Riesling and Shanghainese food.

Sep 20th, 2013
Alder Yarrow

Wine Blogger Vinography

9.1

Best $25 I ever spent?

Best $25 I ever spent?

Mar 31st, 2013
Nicholas Solga

Sommelier/Educator Project [fermented]

9.5

So very authentic.

So very authentic.

Mar 8th, 2013
Neil Cornish

Wild acid meets rich apricot. Singing at 14 years. Still very primary. Has decades to go.

Wild acid meets rich apricot. Singing at 14 years. Still very primary. Has decades to go.

Mar 21st, 2018
Neil Cornish

Refreshing like an alpine spring. But more so. Great spice, clean finish, delicious fruit. So refreshing. That word just keeps coming back.

Refreshing like an alpine spring. But more so. Great spice, clean finish, delicious fruit. So refreshing. That word just keeps coming back.

Dec 18th, 2013