California, USA
Juicy California Cabernet Sauvignon with low acid and tannin, and dark fruit and mild spicy finish, at Billy Bishop Airport in Toronto
Juicy California Cabernet Sauvignon with low acid and tannin, and dark fruit and mild spicy finish, at Billy Bishop Airport in Toronto
Feb 17th, 2020Great balance between dryness and fruitiness. Savory taste!
Great balance between dryness and fruitiness. Savory taste!
Nov 19th, 2017Aromatic sweet berries. Subtle oak scent.
Aromatic sweet berries. Subtle oak scent.
Oct 28th, 2016
Good one to have on hand for when friends come over. Not too expensive but not a super cheap bottle to drink alone either. I think around 12 bucks at wegmans.
Good one to have on hand for when friends come over. Not too expensive but not a super cheap bottle to drink alone either. I think around 12 bucks at wegmans.
Mar 30th, 2016
Flavours are enhanced when decanted.
Flavours are enhanced when decanted.
Feb 2nd, 2016On of my fave. Well balanced tannins and dryness.hits all parts of the mouth. Dark ripe cherry
On of my fave. Well balanced tannins and dryness.hits all parts of the mouth. Dark ripe cherry
Jan 29th, 2016Fruit forward and medium bodied. Straightforward at first but opens to notes of tobacco. Supple tannins. Worked well for a side show with dinner; not enough personality to stand alone.
Fruit forward and medium bodied. Straightforward at first but opens to notes of tobacco. Supple tannins. Worked well for a side show with dinner; not enough personality to stand alone.
Dec 27th, 2015Nice, smooth, fruity. Although, once I opened a bottle and it was a bit fizzy? - stayed away for a while after that, but I'm back now, never happened again... I wonder what the deal was there?...
Nice, smooth, fruity. Although, once I opened a bottle and it was a bit fizzy? - stayed away for a while after that, but I'm back now, never happened again... I wonder what the deal was there?...
Jul 28th, 2015$15 can /glass in Quebec City. Pricey but yummiest on menu
$15 can /glass in Quebec City. Pricey but yummiest on menu
Jun 27th, 2015