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Tiffan's

Principium Villányi Cabernet Sauvignon Blend

9.21 ratings
-no pro ratings
Villány, Dunántú, Hungary
Cabernet Sauvignon, Cabernet Franc, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese

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Tiffan'sVillány, DunántúCabernet Sauvignon
Top Notes For
Maria Vano
9.2

50\40/10 22 months in Hungarian medium toasted oak. Beautiful deep purple in the glass. Typical tannins and nose of cab/sauv and franc. Toasty, smoky, mature berries. Gorgeous showing!

50\40/10 22 months in Hungarian medium toasted oak. Beautiful deep purple in the glass. Typical tannins and nose of cab/sauv and franc. Toasty, smoky, mature berries. Gorgeous showing!

Oct 15th, 2016