Tisdale Vineyards

California Pinot Noir

8.374 ratings

8.21 pro ratings

California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.2

Thin texture with some ripe plum, but too much tannin.

Thin texture with some ripe plum, but too much tannin.

Oct 13th, 2014

7.2

Light. Not a lot of flavor. Great to cook with.

Light. Not a lot of flavor. Great to cook with.

Dec 22nd, 2015

9.0

It's pretty good

It's pretty good

Jul 28th, 2015

8.2

Light taste, little aftertaste

Light taste, little aftertaste

Jul 16th, 2015

7.6

Mild and large plum taste

Mild and large plum taste

Jul 10th, 2015

7.9

Gio liked it , was not a fan :(

Gio liked it , was not a fan :(

Jul 10th, 2015

8.0

Not bad for a $3 of wine

Not bad for a $3 of wine

May 14th, 2015

10

Shockingly good for the price. Smooth, rich, and plumy. A new favorite

Shockingly good for the price. Smooth, rich, and plumy. A new favorite

May 5th, 2015

8.3

Softly bright with lots of plums. A very good buy.

Softly bright with lots of plums. A very good buy.

Apr 29th, 2015

8.4

Very smooth can't beat the price. Excellent Pinot Noir for the value

Very smooth can't beat the price. Excellent Pinot Noir for the value

Apr 29th, 2015