Tokara

Pinotage

9.03 ratings
-no pro ratings
Stellenbosch, Coastal Region, Western Cape, South Africa
Pinotage
Chili & Hot Spicy, Hard Cheese, Beef, White Rice, Mushrooms, Pork, Venison, Potato, Tomato-Based, Pungent Cheese, Lamb, Pasta, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
John LaCour

Cracking open the South Africa stash.
2012 - tasted May 2015. Needs to breathe.

Cracking open the South Africa stash.
2012 - tasted May 2015. Needs to breathe.

May 20th, 2015
Anthony Bowles

Anthony had this 10 years ago

Anthony had this 10 years ago

May 4th, 2017
Uyjien Ung

Uyjien had this 12 years ago

Uyjien had this 12 years ago

Jan 16th, 2015