![Robert Love Robert Love](https://s3.amazonaws.com/delectable-profile-photos/robert-love-1419023532-1fb7a410aafd_250x250.jpg)
63% grenache, 20% shiraz, and 17% mataro. Powerful nose of raspberry jam and potpourri on the nose, with the potpourri clarifying into clove and vanilla as the wine unfolds. Opulent and fruity in the mouth. This is a riper and oakier style than I prefer, but an impressive offering for what it aims. Good now through 2020.
63% grenache, 20% shiraz, and 17% mataro. Powerful nose of raspberry jam and potpourri on the nose, with the potpourri clarifying into clove and vanilla as the wine unfolds. Opulent and fruity in the mouth. This is a riper and oakier style than I prefer, but an impressive offering for what it aims. Good now through 2020.
Feb 10th, 2015![Nathan Wegener Nathan Wegener](https://dn4y07yc47w5p.cloudfront.net/avatar_n_250.png)
Colours: Brick tinged rim of liquid over inky purple body. Sweet floral and jam aroma. Leather and tobacco balanced with juicy but delicate blackberry compote flavours.
Colours: Brick tinged rim of liquid over inky purple body. Sweet floral and jam aroma. Leather and tobacco balanced with juicy but delicate blackberry compote flavours.
Feb 24th, 2018![Paul Mears Paul Mears](https://graph.facebook.com/710286869/picture?type=large)
Back to the easy one , wonder if Torbreck wil continue be so good now that Powell is gone , I hope it holds in there
Back to the easy one , wonder if Torbreck wil continue be so good now that Powell is gone , I hope it holds in there
Aug 29th, 2015![Nathan Wegener Nathan Wegener](https://dn4y07yc47w5p.cloudfront.net/avatar_n_250.png)
@Torbreck my fav Rhone style blend from Barossa. This 2009 was incredible for pairing with Beef tenderloin and grilled veg. Too good to wait for roast to finish :-)
@Torbreck my fav Rhone style blend from Barossa. This 2009 was incredible for pairing with Beef tenderloin and grilled veg. Too good to wait for roast to finish :-)
Dec 29th, 2014![Benjamin Hickey Benjamin Hickey](https://graph.facebook.com/219000043/picture?type=large)
60% Grenache 20% Shiraz 20% Mataro. 24 months in old French oak. Raspberry jam on the nose. Very full and rich with a little spice and firm tannins on the long finish. Great texture, really fills the mouth.
60% Grenache 20% Shiraz 20% Mataro. 24 months in old French oak. Raspberry jam on the nose. Very full and rich with a little spice and firm tannins on the long finish. Great texture, really fills the mouth.
Sep 1st, 2014![David Beaton David Beaton](https://s3.amazonaws.com/delectable-profile-photos/david-beaton-1404638800-1b3245bcb5ac_250x250.jpg)
Exceptional red wine! 2009 was a good vintage for this Barossa Red! Drinking beautifully now & will cellar very well for the next 20 years or so - but drink one soon - you will love it!
Exceptional red wine! 2009 was a good vintage for this Barossa Red! Drinking beautifully now & will cellar very well for the next 20 years or so - but drink one soon - you will love it!
Aug 23rd, 2014