Tremonti

Riserva Petrignone Sangiovese

9.14 ratings
-no pro ratings
Emilia-Romagna, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Lakshmi Raveendran

Aromas of dried violet, black-skinned berry and cooking spice take center stage while the dense palate offers black plum, mocha and a touch of vanilla alongside solid tannins.

Aromas of dried violet, black-skinned berry and cooking spice take center stage while the dense palate offers black plum, mocha and a touch of vanilla alongside solid tannins.

Aug 20th, 2017
Matt Butlein

Matt had this 8 years ago

Matt had this 8 years ago

Jul 30th, 2016