Two Paddocks

Gibbston and Earnschleugh Vineyards Pinot Noir

8.85 ratings

8.84 pro ratings

Central Otago, Otago, South Island, New Zealand

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Matté

Manager The Wine Cellars

8.8

Really quite attractive nose with smoky, stalky cherry stone and a touch of sweet liquorice. Pretty aggressive palate with plenty of tart red berry and cherry fruit which could certainly benefit food or 5 plus years on its side

Jul 23rd, 2015