Twomey

Anderson Valley Pinot Noir

9.430 ratings
9.34 pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Madi Crow

Got banana with my filet

Got banana with my filet

May 28th, 2023
Jenks

It tastes like well made AV Pinot.

It tastes like well made AV Pinot.

Apr 5th, 2020
Cris Mendoza

2016. Raspberry & blackberry moves into black pepper. Soft but constrained sweetness, linger moves into juiciness. light-medium tannic quality? I can drink & drink this. Rose?

2016. Raspberry & blackberry moves into black pepper. Soft but constrained sweetness, linger moves into juiciness. light-medium tannic quality? I can drink & drink this. Rose?

Jul 8th, 2018
Martin Mazner

Elegant, silky with delicate bouquet. Exactly what a very fine Burgandy would like to be in a good year.

Elegant, silky with delicate bouquet. Exactly what a very fine Burgandy would like to be in a good year.

Dec 19th, 2016
Marc Melser

Dark sweet cherry and a little minerality. A smooth finish and a really good wine. We had this on 10/13/15. We bought this at the winery

Dark sweet cherry and a little minerality. A smooth finish and a really good wine. We had this on 10/13/15. We bought this at the winery

Oct 14th, 2015
Anna Jacobsen

Earthy and strong. Not messin around.

Earthy and strong. Not messin around.

Aug 27th, 2015
Matt Duncan

Matt had this 8 years ago

Matt had this 8 years ago

Jan 6th, 2017
Matt Duncan

Matt had this 9 years ago

Matt had this 9 years ago

Jul 15th, 2015
Cosmin Marinescu

Cosmin had this 10 years ago

Cosmin had this 10 years ago

Oct 3rd, 2014
Robert Varnau

Robert had this 4 years ago

Robert had this 4 years ago

Jul 10th, 2020