Ulloa

Pinot Noir

9.42 ratings
-no pro ratings
Baja California, Mexico
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Scott Velicer

Scott had this 10 years ago

Scott had this 10 years ago

Dec 31st, 2014
Patricio Amador

Patricio had this 11 years ago

Patricio had this 11 years ago

Aug 31st, 2013