Had the 2022 in January of 2024 with chicken tinga. What a nice little wine. Minerality and a touch of citrus with some floral on the nose. Hints of lime on the tongue and a hint of hibiscus on the nose. This was a lot like a New Zealand sauv blanc but with a softer punch. Enjoyed this and wondering about going through the hassle of obtaining this one again. Definitely would if it was easier to get. — a year ago
Medium ruby in color; cassis, black plums, graphite on the nose; medium plus acidity; medium plus tannins; tastes like black pepper, black olives, blackberries, and a hint of eucalyptus with a long finish. — 6 months ago
Very refreshing, well balanced and a hint of subtle well refined sweetness. Would love to go and visit this winery in Mexico. — 2 years ago
[Tasted on April 12, 2024 at Home]
Purchased in Mexico. 52% Cabernet Sauvignon and 48% Nebbiolo. Black, blue and red fruits, with earth, graphite, fig, vanilla and cacao. Nice balance and depth with firm tannins. — 8 months ago
So smooth and so clean with the slightly salty Valle Guadeloupe taste. A unique and sophisticated blend. — a year ago
Great Mexican wine from Baja California!!! — 3 years ago
Reg McGhee
Delicious red blend. Smooth on opening with notes of cherry, black currants. Great with cheese and pasta. Very drinkable. — 5 months ago