Ultramarine Wines

Charles Heintz Vineyard Sparkling Pinot Noir Rosé

9.238 ratings
9.211 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Austin Ferrari

Wine Director Hillside Supper Club

9.1

Blood oranges and flower blossoms

Blood oranges and flower blossoms

2 people found it helpfulDec 14th, 2015
Raj Harb

2011 late disgorgement (apr 2019) — sweet strawberry and cream. Round mouthfeel. Very delicious

2011 late disgorgement (apr 2019) — sweet strawberry and cream. Round mouthfeel. Very delicious

1 person found it helpfulJun 11th, 2021
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.3

Green olives, red fruit and lavender

Green olives, red fruit and lavender

1 person found it helpfulJun 18th, 2017
Matt

Cool herbal strawberries surrounded by blossoms and minerals. Candied fruit and earthy savoriness really starting to show. Very juicy and would not wait much longer to drink. Great rose! 12/2015 disgorgement

Cool herbal strawberries surrounded by blossoms and minerals. Candied fruit and earthy savoriness really starting to show. Very juicy and would not wait much longer to drink. Great rose! 12/2015 disgorgement

1 person found it helpfulMay 14th, 2017
Gerald Montoya

A show stopper. Complex, delicate and devoid of the normal fruit flavors one might expect from a CA sparkler in favor of briny minerality and orange oil. Beat the pants off of ruinart rosé.

A show stopper. Complex, delicate and devoid of the normal fruit flavors one might expect from a CA sparkler in favor of briny minerality and orange oil. Beat the pants off of ruinart rosé.

1 person found it helpfulApr 30th, 2017
Chris Morgan

Sommelier The Oceanaire Seafood Room

9.2

Wow....delicious!

Wow....delicious!

1 person found it helpfulApr 21st, 2017
Matt

Rhubarb compote, strawberries, wildflower fresh honey, chalk, grape skin. Moves towards richness then immediately dials back with a crisp and taut finish. A decent amount of extract that brings a slightly grippy texture to it.

Rhubarb compote, strawberries, wildflower fresh honey, chalk, grape skin. Moves towards richness then immediately dials back with a crisp and taut finish. A decent amount of extract that brings a slightly grippy texture to it.

1 person found it helpfulJul 27th, 2016
Davis Smith

Sommelier Acquerello

9.5

This is easily one of the most compelling wines I've drunk this year. A vinosity any Champenoise would kill for, but simultaneously graceful and agile. So masterful it seems almost effortless

This is easily one of the most compelling wines I've drunk this year. A vinosity any Champenoise would kill for, but simultaneously graceful and agile. So masterful it seems almost effortless

1 person found it helpfulJul 7th, 2016
Mitzi Inglis

Marketing/Public Relations, Joseph Phelps Vineyards

9.0

Fresh picked berries. #ultramarine

Fresh picked berries. #ultramarine

1 person found it helpfulFeb 15th, 2016
Mark Lindzy

Red fruit and full texture, balanced by some snazzy bubbles

Red fruit and full texture, balanced by some snazzy bubbles

1 person found it helpfulDec 21st, 2015