Umathum

Burgenland Pinot Noir

8.82 ratings
8.71 pro ratings
Burgenland, Austria
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Dan Fredman

Chef Sommelier World of Pinot Noir

8.7

Austrian Pinot rockin' my world tonight

Austrian Pinot rockin' my world tonight

Oct 29th, 2013
Hendrik Leber

Hendrik had this 8 years ago

Hendrik had this 8 years ago

Apr 15th, 2017