V. Sattui Winery

Los Carneros Pinot Noir

8.93 ratings

-no pro ratings

Carneros, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Adam Long

8.7

Fairly fruity with some earthy hints, medium body?. A little juicier than I like my wines, so I guess I’m more of a drier red guy / cab sauv from napa.

Oct 30th, 2017