Veramonte

Pinot Noir

8.55 ratings
-no pro ratings
Casablanca Valley, Aconcagua, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kimberly Oser

Kimberly had this 11 years ago

Kimberly had this 11 years ago

Sep 4th, 2015
Marina Gosselin

Marina had this 11 years ago

Marina had this 11 years ago

Nov 14th, 2014