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Vignerons

Santa Lucia Highlands Pinot Noir

8.92 ratings
-no pro ratings
Santa Lucia Highlands, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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VigneronsSanta Lucia Highlands, Central CoastPinot Noir
Top Notes For
Ray Vanderhoff
9.0

Medium garnet color with a small ruby core. Aromas of red fruit, rose petals, leather and wet soil. Fruit forward flavors of red cherry/raspberry, pomegranate and cranberry along with a touch of Asian spices. Long and somewhat earthy finish. Soft tannins and firm structure. Nice balance of elegance and tension. Pleasant surprise.

Medium garnet color with a small ruby core. Aromas of red fruit, rose petals, leather and wet soil. Fruit forward flavors of red cherry/raspberry, pomegranate and cranberry along with a touch of Asian spices. Long and somewhat earthy finish. Soft tannins and firm structure. Nice balance of elegance and tension. Pleasant surprise.

Feb 26th, 2026
Graham Newhall
8.9

Graham had this a year ago

Graham had this a year ago

Jan 13th, 2025