Carić Bogdanjuša

Brinier and less aromatic than most of the wines we've had in Croatia. Mineral driven and a great change of pace on the trip. Most other wines have been heavy on jasmine, extremely floral. This would pair perfectly with oysters - was fab with our fresh white fish 🐠🍾

Dinner in Hvar, Croatia after day of sailing

Gisele had this 8 years ago

Jamm had this 7 years ago