Viña Cobos
Felino Mendoza Cabernet Sauvignon
Mendoza, Cuyo, Argentina
Initial impression was that it was tart, astringent. May need to open up a bit. Fruit is low, subservient to the acids and body. Not the balance I like, but likely good with food. Update: is better with food, particularly savory meat
Initial impression was that it was tart, astringent. May need to open up a bit. Fruit is low, subservient to the acids and body. Not the balance I like, but likely good with food. Update: is better with food, particularly savory meat
Feb 8th, 2019
Smooth Argentinian Cabernet Sauvignon with berries and smoke ( menthol?); Low tannin, high acid at SIP Wine Bar in Boston. Vina Cobos started by Paul Hobbs
Smooth Argentinian Cabernet Sauvignon with berries and smoke ( menthol?); Low tannin, high acid at SIP Wine Bar in Boston. Vina Cobos started by Paul Hobbs
Sep 12th, 2018
Very smooth and full-bodied with cherry undertones.
Very smooth and full-bodied with cherry undertones.
Apr 30th, 2018
Vanilla cola on nose with a Carmel tobacco back end .
Vanilla cola on nose with a Carmel tobacco back end .
Apr 7th, 2018
Good value, straight forward Cab, not too heavy on the tannins
Good value, straight forward Cab, not too heavy on the tannins
Feb 10th, 2018
