Vinifera Wine Cellars

Salmon Run Pinot Noir

8.82 ratings
-no pro ratings
Finger Lakes, New York, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jay Rue

A bit stony, tinny and little or no fruitiness. Perhaps a little more European? Less enjoyable for me but certainly doable but if I were to do it again I would have it with grilled meat or something similar rather than my eggplant parm. : )

A bit stony, tinny and little or no fruitiness. Perhaps a little more European? Less enjoyable for me but certainly doable but if I were to do it again I would have it with grilled meat or something similar rather than my eggplant parm. : )

Mar 20th, 2013
Jennifer Leupp

Jennifer had this 12 years ago

Jennifer had this 12 years ago

Mar 17th, 2013