Yellow cherry jam and grapefruit marmalade are mingled with honey, marzipan and caramel on the nose and the glycerol-rich, seductively creamy palate of this colorful bottling from fruit harvested well into TBA territory. It finishes with prominent but not excessive sweetness, a soothing sense of saturation, a mouthwatering lick of salt and prodigious sheer persistence. Very much a wine with a future! (David Schildknecht, Vinous, January 2020)
Yellow cherry jam and grapefruit marmalade are mingled with honey, marzipan and caramel on the nose and the glycerol-rich, seductively creamy palate of this colorful bottling from fruit harvested well into TBA territory. It finishes with prominent but not excessive sweetness, a soothing sense of saturation, a mouthwatering lick of salt and prodigious sheer persistence. Very much a wine with a future! (David Schildknecht, Vinous, January 2020)
Jan 24th, 2020