Von Winning

Deidesheimer Paradiesgarten Trocken Riesling

9.35 ratings
9.21 pro ratings
Pfalz, Germany
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Meg Herring

Peach, citrus, and saline.

Peach, citrus, and saline.

Aug 3rd, 2021
Daniel M

The nose is very citrusy, with lemon, lemon peel, even lemon curd with a tiny creamy thing. The palate shows a massive acid drive, as expected, a big bright lemon note all along, a good width and electric mouthfeel that I love in good examples of dry German rieslings. The finish is long and coats the mouth all over, leaving a tiny bitter note in the end, reminiscent of the lemon peel scents that could be found on the nose. It's very well done and very inviting but not as great and complex as the last von winning dry Riesling I had some time ago, which was Leinhöhle in 2018. Could it be a vintage thing though? 2018 was very hot all over Europe.

The nose is very citrusy, with lemon, lemon peel, even lemon curd with a tiny creamy thing. The palate shows a massive acid drive, as expected, a big bright lemon note all along, a good width and electric mouthfeel that I love in good examples of dry German rieslings. The finish is long and coats the mouth all over, leaving a tiny bitter note in the end, reminiscent of the lemon peel scents that could be found on the nose. It's very well done and very inviting but not as great and complex as the last von winning dry Riesling I had some time ago, which was Leinhöhle in 2018. Could it be a vintage thing though? 2018 was very hot all over Europe.

Feb 24th, 2023
emilie cycz

Amazing like riesling always is

Amazing like riesling always is

Oct 14th, 2022
Anton

Drank with Val and J. very good Riesling. Balanced acidity and very complex aromas , fruit forward but good minerality

Drank with Val and J. very good Riesling. Balanced acidity and very complex aromas , fruit forward but good minerality

Aug 28th, 2021
Andrew Kienle

Andrew had this 3 years ago

Andrew had this 3 years ago

Jun 29th, 2022