Willamette Valley Vineyards

Founders' Reserve Pinot Noir

9.23 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ryan Ona

Ryan had this 10 years ago

Ryan had this 10 years ago

Feb 28th, 2015
Kathy Mashalla

Kathy had this 12 years ago

Kathy had this 12 years ago

Dec 26th, 2012
Sagar Supanekar

Sagar had this 12 years ago

Sagar had this 12 years ago

Nov 10th, 2012