Nose of plums and spice. Palate of sickeningly sweet grapey fruit with no backing acid and without tannic structure. Beaujolais nouveau meets Willamette Pinot. What a great shame for such an amazing vintage. Awesome fruit converted to Kool Aid.
Nose of plums and spice. Palate of sickeningly sweet grapey fruit with no backing acid and without tannic structure. Beaujolais nouveau meets Willamette Pinot. What a great shame for such an amazing vintage. Awesome fruit converted to Kool Aid.
1 person found it helpfulJan 1st, 2014Look cherry red,berry nose,flavors sour cherry,leather,tannic finish on the mid palate
Look cherry red,berry nose,flavors sour cherry,leather,tannic finish on the mid palate
Aug 13th, 2014Lovely! Aromas of earth, raspberry, and some vanilla on the end. Nice body. Zippy with milk chocolate and unripe Italian plum. Quite delicious!
Lovely! Aromas of earth, raspberry, and some vanilla on the end. Nice body. Zippy with milk chocolate and unripe Italian plum. Quite delicious!
Dec 1st, 2019Has a nose of cherries, sweet for a Pinot noir but nice.
Has a nose of cherries, sweet for a Pinot noir but nice.
Mar 2nd, 2016Yum. Whole cluster is multi layered and fascinating.
Yum. Whole cluster is multi layered and fascinating.
Jan 11th, 2016Tasting at the Wine Chap
Apr 4th, 2015This was a nice fuller bodied Pinot, it paired quite well with tuna steaks we grilled last night. I thought it was very good value for the price point.
This was a nice fuller bodied Pinot, it paired quite well with tuna steaks we grilled last night. I thought it was very good value for the price point.
Mar 21st, 2015Came recommended. Has some interesting qualities I don't ever recall tasting in a Pinot before. Would absolutely buy again.
Came recommended. Has some interesting qualities I don't ever recall tasting in a Pinot before. Would absolutely buy again.
Oct 8th, 2014- Full body pinot noir
- Light berries, light spices
- low tannin and low acidity
- Full body pinot noir
- Light berries, light spices
- low tannin and low acidity
Sep 11th, 2014So far so good. Just opened it.
So far so good. Just opened it.
Aug 1st, 2014