Willamette Valley Vineyards

Willamette Valley Pinot Gris

9.016 ratings
8.71 pro ratings
Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Eping Hung

Slightly acidic, refreshing, with fruity notes.

Slightly acidic, refreshing, with fruity notes.

Nov 10th, 2021
Greg Gratson

Smooth, $16 from Berkeley wine.

Smooth, $16 from Berkeley wine.

Nov 26th, 2020
Sarah Noh

Pear galette on the finish

Pear galette on the finish

Sep 5th, 2020
Erik Reed Borman

Excellent dry white wine. Cooked and served with a butternut squash risotto. A little sweet, but over all very good.

Excellent dry white wine. Cooked and served with a butternut squash risotto. A little sweet, but over all very good.

Aug 24th, 2020
Mary Nelson

Light, soft

Light, soft

Jul 22nd, 2020
Mak
8.8

Apple, lemon, grapefruit, ripe peach, beautiful terroir on the nose

Apple, lemon, grapefruit, ripe peach, beautiful terroir on the nose

Jul 4th, 2020
Susan Hanners

Fig, crisp

Fig, crisp

Dec 8th, 2019
Jordan Wardlaw

Jordan had this 5 years ago

Jordan had this 5 years ago

Jan 24th, 2020
Charles Sorrell

Charles had this 4 years ago

Charles had this 4 years ago

Feb 1st, 2021
Paul Campbell

Paul had this 4 years ago

Paul had this 4 years ago

Aug 6th, 2020