Limpid orange-pink. Tangerine, strawberry and tropical fruit aromas are sharpened by a hint of ginger. Silky and broad on entry and then more taut in the midpalate, offering orange zest, red berry and guava flavors that show a touch of back-end bitterness. Finishes supple and slightly warm, revealing a touch of candied flowers and decent length. (Josh Raynolds, Vinous, June 2017)
Limpid orange-pink. Tangerine, strawberry and tropical fruit aromas are sharpened by a hint of ginger. Silky and broad on entry and then more taut in the midpalate, offering orange zest, red berry and guava flavors that show a touch of back-end bitterness. Finishes supple and slightly warm, revealing a touch of candied flowers and decent length. (Josh Raynolds, Vinous, June 2017)
2 people found it helpfulJun 6th, 2017
I now understand why everyone in NYC seems to request this bottle of wine. The wine is fresh and bright on the palate with loads of juicy red and citrus fruits and maybe a hint a sweetness. It's a very nice food wine and definitely sips well on it's own. It may not be the best rose for $25 but I can't think of anything better in this fruit-forward style. Time for pasta!
I now understand why everyone in NYC seems to request this bottle of wine. The wine is fresh and bright on the palate with loads of juicy red and citrus fruits and maybe a hint a sweetness. It's a very nice food wine and definitely sips well on it's own. It may not be the best rose for $25 but I can't think of anything better in this fruit-forward style. Time for pasta!
Jul 17th, 2017
Long Island, New York, USA
