for gab’s 30th! hazy chardonnay/muscat, lots of stone fruit, apricoty vibes. light carbonation and surprisingly complex — 5 months ago
heavier than i usually go but a really lovely 2014 vintage for thanksgiving dinner !!!!! dry enough that it didn’t feel too heavy on the mouth, but a lot of depth and a little pepperiness to it — 17 days ago
truly delicious, ate with vongole and fish piccata. goes so well with the parsley — 5 months ago
a hazy gamay, juicy, a little funky. a fun color! didn’t eat with food but would be good with asian / any acidic food — 22 days ago
v juicy gamay, surprisingly savory at the end? for wilhelmina’s 28th birthday !!! — 4 months ago
adela locsin
a lighter winter red with peppery notes — need to try their chenin blanc as well. really good, would be great with red meat/game — 14 days ago