Like a sottofondo, only still and drier — 7 years ago
Interesting creamy mouth-feel, tastes like cheesecake in subtle way that works — 7 years ago
Valdiguie grapes— definitely fruit-forward with just enough sweetness to pair perfectly with salty fatty food. Very glou glou. — 7 years ago
Bold and balanced acidity, notes of blackberries — 7 years ago
Amazingly robust yet balanced red, with notes of raspberries, peppery, smoky — 7 years ago
Soft AF Burgundy, finesse like a mofo, delicate and dry. — 7 years ago
Great with BBQ, fruit-forward and peppery — 7 years ago
Awesome semi-funky cider, not sweet, great out of a porron — 7 years ago
Tasted like a still version of Sottofondo (but not nearly as great), awesome multi-layered orange color, dry, citrusy, finish had a Sunny D quality, in a good way. — 7 years ago
Ariel Sciupac
Funky skin contact white with good minerality — 7 years ago