Bart Brassil

9.0

Nice Northern Italy Pinot Grigio. Crisp and great with fish and pasta. — a year ago

Bart Brassil

8.5

I snuck a glass in before dinner and it was the right choice while cooking. — 9 years ago

Bart Brassil

9.5

Our favorite Pinot Noir. A smooth , delicious flavor that pairs well with any meal. Other Oregon vineyards need to step up. — 6 years ago

Bart Brassil

8.0

Went well with a grouper I prepared tonight. — 9 years ago

Bart Brassil

9.1

Favorite Port so far. — 9 years ago

Bart Brassil

9.1

A tasting brought this wonderful white to our table. — 9 years ago