Beautiful gold color. Tastes of apricot jam, green apple, sour dough bread. Layered and complex. — a month ago
Went really well with salad with salmon and fish sauce dressing. — 5 months ago
Too earthy. Underneath the Funk, there is some bright red fruit and it’s surprisingly light. But it’s just not my thing.  — 6 days ago
There’s not much nose. But the palate oh my god. Sugared lemon, NUTMEG!, brine. So smooth so balanced good acidity. Maybe it’s the context of Christmas and family but I find this extremely satisfying. — a month ago
This is totally affordable and delicious. Sofa sipper.  — 3 months ago
Stone fruits, honey crisp apple , vanilla frosting on the nose. Crisp, dry, citrusy, but still round and full with some tropical fruit like pineapple on the palate. . Long mineral finish. I like it better than the veuve clicot we had last night. Amazing with Brie cheese. — a month ago
Awesome bang for the buck. Smells like a Chardonnay, tastes like a Pinot Grigio.  — 2 months ago
Beth Hamilton
Beth had this 9 hours ago