$565. Less bold / oxidative than Anselme. Also less evolution from time of opening. Lightly sparkling, saline, long finish. Would not chase currently. — 6 years ago
Bright acidity, but couldn’t stand up to richer pasta. Probably better as an apertif. — 7 years ago
$210, yes. Thankfully no signs of pre-mox. Slightly honeyed, reductive / gun flint nose that faded with air to smoke. Lime zest, peach, orange blossom, integrated smoke on palate. Great minerality and acidity, impressively long finish. Likely reaching peak soon. — 6 years ago
Bradley Krom
Bradley had this 5 years ago