Dry and crisp. Smokey finish. Excellent for sipping or in between bites of cheese. — 5 years ago
Bold and crisp with a nice finish and mouthfeel. Aerating it helped somewhat and revealed some of the blackberry tones. Drank it alone at first and very much enjoyed the rich flavors. — 6 years ago
A light blackberry nose, but has a fairly strong oak and fruit (cherry?) finish. Light and crisp, it's a nice cabernet to pair with just about anything. Not overly complex, but I like it enough to put it on the list during the next wine run! — 5 years ago
Quite acidic until it warms. Then, your palate opens with a slight floral tone and full body towards the back of the throat. It is nicely crisp. Flavor is slight but effective. — 6 years ago
Fruity, full, and fun to drink. A light and refreshing blend that makes for easy drinking whether accompanied with food or alone. — 6 years ago
Acidic on the nose. Very light, will likely improve significantly with age. Slight oaky flavor towards the back of the throat. — 5 years ago
Quite sweet, plum and cherry come through towards the end. — 5 years ago
Sweet and acidic. Light on the nose. Prefer a bolder drink, but this may find it's way back on the rack. — 6 years ago
Dry and crisp. Slight earthy tones towards the back of the mouth. — 6 years ago
Brooke Lyons
Was not a fan of this vintage. Granted it is pretty young, I was hoping it would improve after sitting a bit. Not much. If purchased again, this would sit on the bottom shelf for a couple years. — 4 years ago